dry
Winery Schiavenza - more wines
Country: Italy
Wine district: Piemonte
Wine commune: Serralunga d'Alba
Variety: Nebbiolo
Barrique
Prapò hamlet of the village of Serrralunga d’Alba
Altitude 350 metres a.s.l. south-east exposure
Calcareous and tuffaceous ground – guyot growing system
Densitiy 4.000 plants per hectare – surface 5.000 mq
Grape-harvest:
Tardy, manual, - period half/end October
Wine-making:
Fermentation in vitrifield cisterns for 15-20 days at 25-30 °C frequent racking
Refining:
In Slavonia oak barrels of 20-40 hl for 3 years
Intense pomegranate coloured with ruby veins
Note of woody fruits, violet and rose
At the palate is solid, intense with velvet tanniins
Where to buy
rate wine 94 points
rate wine 93 points
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