Winery Alain Jaume - Grand Veneur - more wines
Country: France
Wine district: Vallée du Rhône
Variety: Cuvée
Variety 1: Shiraz 20%
Variety 2: Grenache 50%
Variety 3: Mourvédre 30%
TERROIR Plateaux of red clay covered with large stones.
GRAPE VARIETIES 50 % Grenache
20 % Syrah
30 % Mourvèdre
YIELD 35 Hl / hectare
METHOD OF VINIFICATION
Destemming, 21-day vatting period with pigeages.
Matured for 18 months in new oak casks.
TASTING
Deep and brilliant, purple-red colour.
An exciting nose with aromas of black fruit(blackcurrant, cherry), spices and vanilla.
This great aromatic complexity is found on the palate: the spices and ripe fruit appear with an elegant woodiness and harmonious tannins.
The finish has good aromatic length and introduces a touch of liquorice and peppers.
A terrific Châteauneuf du Pape with great concentration and finesse.
TO DRINK WITH
It will accompany game, red meat, or meat in sauce, as well as strong cheeses.
TO DRINK BY Between 3 and 15 years.
Serve at a temperature of 18°C.
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