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Vinařství Kellerei Terlan - další vína
Stát: Itálie
Oblast (podoblast): Alto Adige
Trať: Terlano
Odrůda: Sauvignon blanc
Alkohol: 14.00 %
Zbytkový cukr: 3.10 g/l
Kyselina: 6.00 g/l
Manual harvest and selection of the grapes; gentle whole cluster pressing and clarification of the must by natural sedimentation; slow fermentation at a controlled temperature and aging on the lees for nine months partly in big wooden barrels (50%) and partly in stainless steel tanks (50%); blending three months before bottling.